Beef Bulgogi Recipe
How to make Beef Bulgogi Recipe
Recipe Time:1 Hr 15 Min
Prep: 15 mins
Cook: 1 hr
Serves : 4 Numbers
Ingredients for Beef Bulgogi Recipe
1 pound flank steak, thinly sliced
5 tablespoons soy sauce
2 ½ tablespoons white sugar
¼ cup chopped green onion
2 tablespoons minced garlic
2 tablespoons sesame seeds
2 tablespoons sesame oil
½ teaspoon ground black pepper
Method
Place the beef in a shallow dish. Combine soy sauce,
sugar, green onion, garlic, sesame seeds, sesame oil, and
ground black pepper in a small bowl.
Pour over beef. Cover and refrigerate for at least 1 hour or overnight.
Preheat an outdoor grill for high heat, and lightly oil the grate.
Quickly grill beef on hot grill until slightly charred and cooked through,
1 to 2 minutes per side.